AREGBIO ORGANIC FOODS

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Gouda Chilli Jam French Toast

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Gouda Chilli Jam French Toast

Servings

2

servings
Prep time

5

minutes
Cooking time

10

minutes
Calories

799

kcal

Take a look at this decadent recipe for French toast that is filled with gooey melted cheese and topped with a flavorful sweet chili jam. It is the ideal choice for a comforting weekend meal.

Ingredients

  • 2 eggs

  •  3/4 Ounce whole milk

  • ½ tsp mustard powder

  • 4 slices white sourdough

  • 4 slices gouda, plus 2-3 tbsp extra grated to cook

  • 2 tbsp chilli jam

  • 1 tbsp of each vegetable oil and unsalted butter

Directions

  • Whisk together the eggs, milk, mustard powder and some seasoning, and tip into a baking dish.

  • Make two sandwiches with the bread, cheese and chilli jam. Dip the sandwiches in the egg mix on both sides to coat.

  • Heat the oil and butter in a large frying pan over a medium-high heat. Add the sandwiches and cook for 2-3 minutes each side until golden. Sprinkle over the grated cheese, then flip the sandwiches over so the cheese becomes crusty, then do the same to the other side.